2016 | October | Volume 10
| Issue 10 | Page OC01
ORIGINAL ARTICLE
Comparison of Mustard Oil and Ghee Consumption on the History of Coronary Heart Disease in Urban Population of India
Published: October 1, 2016 | DOI: https://doi.org/10.7860/JCDR/2016/18929.8593
Soumen Manna, Hanjabam Barun Sharma, Soniya Vyas, Jayant Kumar
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Last Updated : 01 Oct 2019
First Published : 5 Feb 2007