2016 | November | Volume 10
| Issue 11 | Page EL01
ORIGINAL ARTICLE
CAPA Analysis of Haemolysed Red
Cell Unit Detected During Component
Preparation: Importance of Quality
Check on Cold Chain Maintenance
Published: November 1, 2016 | DOI: https://doi.org/10.7860/JCDR/2016/21446.8783
Babita Raghuwanshi, N.K. Pehlajani
Last Updated : 01 Oct 2019
First Published : 5 Feb 2007